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Around the World Dumplings Hands-On Cooking Class

About this Event

In this fun, hands-on class, our instructor will show you how to create a variety of internationally inspired bites, from Polish pierogi to Japanese Gyoza and Latin empanadas. We'll walk you through the steps for preparing homemade doughs and share secrets for shaping and filling dumplings.

Menu:

  • Vegetable gyozas with ginger sesame dipping sauce
  • Potato pierogies with brown butter
  • Baked empanadas with chimichurri

Date: Saturday, March 28, 2020

Time: 10:00 am to 1:00 pm

Instructor: Jenn Parlin

Class fee $55.00 per participant, includes lunch of all dishes made.

All participants must be 18 years of age or older to participate.

All proceeds from these classes go towards our free programming, empowering Pima County residents to build community wellness and make healthier choices through food, fitness, and gardening education.

 

Cancellation policy: Refunds are available up to 48 hours before the class. Note the refund will not include the eventbrite processing fee.

Date And Time

2205 South 4th Avenue

Tucson, AZ 85713

United States

 

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